I had an Apple Fritter for the first time in a while this morning. And if there is one thing I’ve learned over the past couple of decades, it is that people love things that are deep fried (and that doughnuts are the single most ridiculous breakfast food ever created.) And why not? Frying something is delicious!!! And you know why? Because fat just simply tastes delicious. No other one universal process makes pretty much any food instantly taste better than deep fat frying it. It’s like… well I wanted to think of a good analogy of making something better, but I think deep frying tops them all.

So I’ve been planning a performance on the LMU campus and I knew just a standard performance wouldn’t fly. It’s just really hard to get people interested in coming out to events. I was really worried about what it was I was going to do for my performance. I needed a idea that was deep fried and glazed with sugar.

I’ve come up with an idea that rivals Krispy Kreme’s most disgustingly delicious treat.

Get excited.

MORE TO COME………..